Potravinarstvo Slovak Journal of Food Sciences
ISSN 1337-0960 · HACCP Consulting · SK · active 2010–2024
We hold limited data for this venue — no reliable citation rate or index membership — so this page is intentionally excluded from search engines. Treat what follows as partial.
Metrics
- Scimago quartile
- —
- Cites per paper (2y)
- 2.3
- SJR
- —
- h-index
- 28
“Cites per paper” is a two-year cited-by rate computed from OpenAlex. It is not a Clarivate Journal Impact Factor — we neither compute nor license that metric (how the two differ). Citation rates differ enormously between fields, so compare within a discipline. What the other figures mean: journal quartile, SJR, h-index and article processing charge.
Data as of 30 September 2026 (venue index build).
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Indexing & access
- Indexed in
- No index membership recorded in our data for DOAJ, Scopus, Web of Science, PubMed, TR Dizin, or SciELO. Verify each directly.
- Access status:
- gold. Where this comes from publisher-level signals rather than works-level data it is a heuristic — confirm on the journal’s own site, especially regarding any article processing charge.
Scope
Frequently asked
Is Potravinarstvo Slovak Journal of Food Sciences a predatory journal?
Our screening does not flag Potravinarstvo Slovak Journal of Food Sciences. That is not a guarantee of quality — it means the venue is not on Beall's archive (frozen since 2017) and does not match our name-pattern heuristic. We hold no index-membership record for it, so verify independently.
Is Potravinarstvo Slovak Journal of Food Sciences indexed in Scopus or Web of Science?
We hold no index-membership record for Potravinarstvo Slovak Journal of Food Sciences in DOAJ, Scopus, Web of Science, PubMed, TR Dizin, or SciELO. Absence in our data is not proof of absence from those indexes; check each directly.
What is the impact factor of Potravinarstvo Slovak Journal of Food Sciences?
Papers in Potravinarstvo Slovak Journal of Food Sciences are cited about 2.3 times each within two years of publication, with an h-index of 28. Those are the open equivalents: the Clarivate Journal Impact Factor is a proprietary metric we neither compute nor license, so we show the two-year citation rate and Scimago quartile instead — they answer the same question of how heavily the journal is cited. A citation rate is a property of a field as much as of a journal.
Is Potravinarstvo Slovak Journal of Food Sciences open access?
Our index records its access status as "gold". Where this is derived from publisher-level signals rather than works-level data it is a heuristic, so confirm on the journal's own site — particularly if an article processing charge matters to you.
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Compare it with its peers: Ranked Food Science journals — ranked by Scimago quartile and cites per paper, predatory venues excluded.