Climate change poses a significant threat to global food

The gap

Evidence profile

Sourced from the limitations and stated challenges and abstract and future-work section of the source papers, classified as general, drawn from work published between 2024 and 2026, spanning 4 journals. Those papers have been cited 3 times in total.

Supporting evidence — 4 representative gaps

• Safeguarding diet quality in a changing climate: a scoping review (2026) · Frontiers in Nutrition · doi

  The scoping review positions nutrition-sensitive climate the broader agriculture-healthchange adaptation within environment nexus. The study resonates strongly with global frameworks such as the IPBES Nexus Report (97) and the planetary boundaries framework (98).

  generallimitationsevidence 5/5
  Keywords: climate change nexus scoping review positions nutrition sensitive broader agriculture health adaptation within environment resonates
• RURAL COOPERATIVES; A CLIMATE CHANGE MITIGATION TOOL AMONG RURAL DWELLERS IN ITESIWAJU LOCAL GOVERNMENT AREA OF OYO STATE (2026) · International Journal of Agricultural and Veterinary Science · doi

  Climate change poses a significant threat to global food security. Rural dwellers are vulnerable to the effects of climate change. There is a need for effective mitigation strategies among rural dwellers.

  generalstated challengesevidence 5/5
  Keywords: climate change poses significant threat global food security
• The impact of smallholder farmers’ knowledge on climate change adaptation on food security in Tanzania (2024) · Cogent Social Sciences · cited 3× · doi

  While research has proposed farm-level strategies to mitigate these impacts, empirical evidence on the effectiveness of local knowledge adaptation strategies and their influence on food security outcomes remains scarce.

  generalabstractevidence 4/5
  Keywords: strategies proposed farm level mitigate impacts empirical evidence effectiveness local knowledge adaptation influence food security
• Responding to the intersecting challenges of non-communicable diseases, food insecurity, and climate change in small island states: the Global Community Food and Health Project (2026) · Frontiers in Sustainable Food Systems · doi

  Further research is needed to estimate the longer-term impacts of local food production interventions if scaled out. The project's approach can be replicated in other settings to address the intersecting challenges of non-communicable diseases, food insecurity, and climate change.

  generalfuture-work sectionevidence 3/5
  Keywords: further research needed estimate longer-term impacts local food

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